Apps turning restaurant leftovers into cheap meals take off in Asia

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Across Asia, tech start-ups are taking food otherwise destined for landfills and providing discounted meals through mobile phone apps.

About a third of food is lost or wasted every year globally, and the mountains of waste are estimated to cause 8 percent to 10 percent of greenhouse gas emissions such as methane, the United Nations says. The Asia-Pacific region is among the worst in the world when it comes to food waste, accounting for more than half of food squandered globally.

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